Skilled Meat Boners
Liffey Meats / Meat- and fish-processing-machine operators
Please note that the application deadline has passed.

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Duties will include: De-Boning and trimming of Beef Carcase in according to customers specification. Knowledge of butchery trade of all beef cut with excellent knife skills.

Publication date
2015-09-04

E-mail
anthony.lyons@liffeymeats.ie

Phone
0498545300

Hours per week
40

Address
Ballyjamesduff , Cavan, Co.Cavan, IE

Additional information
Anthony.lyons@liffeymeats.ie

How to apply
Anthony Lyons Anthony.lyons@liffeymeats.ie Tel 049 8545300

Please note that the application deadline has passed.